LODGE INFORMATION

Read on for useful information to help you plan your stay at A Taste of Alaska Lodge.

GETTING HERE

We recommend that our guests rent a car while staying with us. We, unfortunately, do not have a shuttle service. Most of the major car rental companies have facilities at Fairbanks International Airport.

 

Although roads are kept clear of snow, and our driveway is plowed during the winter months, (October 1st to May 1st), you will need to rent a car with All-Wheel Drive (AWD) or Four-Wheel Drive (4WD) during that time.

 

We are about a 20-25 minute drive from the Fairbanks airport, and a 15-minute drive from downtown.

 

If renting a car is not a possibility, guests can take a RideShare service to the Lodge. A ride from Fairbanks International ranges from $35-50, and from downtown Fairbanks $20-35.

 

We recommend either Uber or Lyft. Check their website for price estimators.

MEALS

Dining with a View at A Taste of Alaska - Fairbanks Alaska Lodge
Table set for Breakfast at A Taste of Alaska - Fairbanks Alaska Lodge
Delicious Dinner at A Taste of Alaska - Fairbanks Alaska Lodge

BREAKFAST

All accommodations include a delicious breakfast to start the day. Breakfast is served in the Main Lodge at 8am in Summer & 9am in Winter. We offer fresh ground locally roasted coffee (from North Pole Coffee), juices, fruits and pastries, in addition to entrees such as biscuits, quiche, french toast, egg puffs, meats, yogurt and assorted cereals.

OTHER MEALS

Please see below for our recommended local restaurants.

 

If you prefer to eat in Door Dash and Uber Eats are available.

EATING OUT

Dining:

Lavelles Bistro – www.lavellesbistro.com

The Library Bar & Bites – www.librarybarandbites.com

Turtle Club – www.turtleclubfairbanks.com

The Pump Housewww.pumphouse.com

The Banks Alehouse – www.thebanksalehouse.com

Friar Tucks – facebook.com/FriarTucks

Beer:

Hoodoo Brewing – www.hoodoobrew.com

Lavelle’s Taphouse – www.lavellestaphouse.com

Black Spruce Brewing – www.blacksprucebeer.com

EATING OUT

Dining:

Beer:

31 years sharing “A Taste of Alaska” with guests